May try again but not sure it's #2 in Sugarland. I am not a certified nutritionist. Served with vanilla ice cream ($8), All draft beer and domestic bottled beer ($3), WHITES: KJ Chard / Fini Pinot / Natura Sauvignon B / Canyon Road Moscato / Rudi West Riesling REDS: Prophecy Pinot Moir / Canyon Road Merlot / Tintonegro Malbec / Estancia Cabernet ($5), Pomegranate Margarita - House Margarita - Titos - Sake Bombs - Crown - Mango Bliss - 8oz Sake + .50 flavor ($5), Toston - Plantain Chips - Tajadas - Yuccas - Miso - Edamame ($3), Tostadas - Ceviche - Tequenos - Hand Rolls - Dumplings - Veg Rolls - Spicy Mix Rolls ($5), Shaggy - Fiji - Sugar Land - Tekkadon - Torched Truffle Salmon ($8). Topped with vanilla bean ice cream and a raspberry pure. Taste of Home is America's #1 cooking magazine. Drop by this place for interesting and intricate taste and texture combinations for dishes you love. Im glad it worked out for you! font-weight: bold; Japaneiro's is our favorite sushi restaurant. Need the space for your event? Let us know what you like. Avocado and cucumber with rice and seaweed paper, Peppered Tuna, lemon slice and Kizami grade wasabi. Flashcards. That is really nice of you. .wprm-recipe-template-ht-2023 h2, Pour soup into blender. line-height: 1.3em; /*wprm_header_line_height type=font_size*/ Its one of my all time favorite soups and my favorite way to use avocado. Sugar Land Tourism Sugar Land Hotels Sugar Land Bed and Breakfast Sugar Land Vacation Rentals Contact Me. Submit + Leaflet | OpenStreetMap Location 7315 West Warm Springs Road Las Vegas, NV 89113 Hours Sun, Mon, Tue, Wed, Thur, Fri, Sat 6:00 pm - 3:00 am Find us on. We started off with appetizers of Veggies Tempura, which isa medley of squash or zuccini, brocolli, sweet potatoes and I don't know what else, but it was delicioius, along with soy sauce and ginger sauce for dipping. I have cooked healthy foods and unhealthy ones too! ($12), Albacore mixed with mayo and masago, avocado and jalapeno with tuna, salmon and green onions, topped with power sauce ($15), Spicy yellowtail, cilantro and avocado wrapped in soybean paper and topped with fresh tuna, sliced jalapenos and yuzu sauce ($15), Snow crab mix wrapped in seaweed paper topped with salmon, jalapeno, hamachi and thin lemon slices ($13), SPICY SUGAR LAND (spicy speciality rolls), Spicy tuna topped with salmon and avocado ($13), FIRE IN THE HOLE (spicy speciality rolls), Spicy hamachi, jalapenos and sriracha wrapped in soybean paper topped with habanero masago, green tobiko and chilli powder ($15), GREEN ALBACORE (speciality roll with some tempura), Shrimp tempura, avocado, jalapeno and spicy mayo topped with kani, baked albacore, fresh salmon, ponzu sauce, sriracha, cilantro and unagi sauce ($16), TROPIC THUNDER (speciality roll with some tempura), Shrimp tempura, spicy tuna and avocado wrapped in soybean paper and topped with sweet plantain, nata cream, sriracha sauce and green onion ($13), CRAZY ROLL (speciality roll with some tempura), Shrimp tempura, spicy tuna, kaiware, spicy mayo and cucumber, rolled in soybean paper ($13), SHAGGY DOG (speciality roll with some tempura), Shrimp tempura and cream cheese wrapped in soy paper topped with shredded kani, Japanese mayo and sriracha sauce ($12), HAWAIIAN (speciality roll with some tempura), Shrimp and asparagus tempura with cream cheese wrapped in soybean paper and topped with avocado, chili powder and drizzled with mango and coconut sauce ($13), PARADISE (speciality roll with some tempura), Pepper tuna, Japanese mayo, masago and shrimp tempura wrapped in soybean paper topped with avocado, tuna, jalapenos, sriracha and mamba sauce ($16), MILLENIUM (speciality roll with some tempura), Shrimp tempura, cucumber and jalapeno wrapped in soy paper and topped with spicy salmon, green onion, tempura crisps, unagi sauce and japanese mayo ($13), T-REX ROLL (speciality roll with some tempura), Fried soft shell crab, fresh jalapenos, cucumber, avocado, and habanero masago wrapped in soybean paper and topped with kani, maguro, unagi, rooster and ponzu sauce ($16), SUPREME (speciality roll with some tempura), Soft shell crab, jalapenos and avocado topped with spicy escolar, habanero masago, cilantro, ponzu and drizzled with unagi and sriracha sauces ($16), NEW ZEALAND (speciality roll with some tempura), Shrimp tempura, avocado and cream cheese topped with kani, tempura crisps and unagi sauce ($13), Our first original signature roll. Options: Spicy - Garlic - Spicy Garlic ($7), Fresh Jalapeno stuffed with snow crab mix and cream cheese, fried in tempura and topped with spicy sesame sauce ($9), Salmon sauted in herbs, mushrooms and a soy glaze on crispy wonton tostadas topped with our homemade pico and nata cream ($9), Homemade Angus Beef flaky turnovers served with yogurt pico and pickled daikon slaw. Japaneiro's Sushi Bistro & Latin Grill. display: none; Im in love with this soup that delicious cream cheese makes it just so creamy and the garnishes give it the right amount of crunch. Sweet potato tempura topped with an avocado chimichurri mix and chili powder, WHITES: KJ Chard / Fini Pinot / Natura Sauvignon B / Canyon Road Moscato / Rudi West Riesling REDS: Prophecy Pinot Moir / Canyon Road Merlot / Tintonegro Malbec / Estancia Cabernet, Pomegranate Margarita - House Margarita - Titos - Sake Bombs - Crown - Mango Bliss - 8oz Sake + .50 flavor, Toston - Plantain Chips - Tajadas - Yuccas - Miso - Edamame, Tostadas - Ceviche - Tequenos - Hand Rolls - Dumplings - Veg Rolls - Spicy Mix Rolls, Shaggy - Fiji - Sugar Land - Tekkadon - Torched Truffle Salmon, Japaneiro's, 2168 Texas Drive, Sugar Land, TX, 77479, United States. South American wedge fries made from yucca root served with a roasted bell pepper sauce, Lump crab and cream cheese stuffed jalapenos fried in tempura & topped with spicy sesame sauce, Flaky beef turnovers made with avocado and black beans with yogurt, pico and pickled daikon slaw, Tempura fried avocado stuffed with snow crab and spicy tuna, topped with spicy mango, unagi sauce, rooster sauce, masago and green onions, Black sesame crusted tuna slices topped with our mamba sauce, Sashimi grade black pepper crusted tuna slices seared rare and served with a sake-miso drizzle, Sliced yellowtail in a Japanese citrus sauce with thin jalapeno slices and cilantro, Thin angus beef tenderloin slices seared rare with spicy ponzu, pico and sesame seeds, White fish ceviche marinated in freshly squeezed citrus, spices and herbs. The 4-serving recipe fed 2 people as a main dish. Japaneiro's Sushi Bistro & Latin Grill Menu Categories. .wprm-recipe-template-ht-2023 .wprm-recipe-header { Japaneiro's Sushi Bistro & Latin Grill Unclaimed Review Save Share 412 reviews #1 of 220 Restaurants in Sugar Land $$ - $$$ Japanese Seafood Sushi 2168 Texas Dr, Sugar Land, TX 77479-1274 +1 281-242-1121 Website Open now : 11:00 AM - 11:00 PM See all (112) RATINGS Food Service Value Atmosphere Food and ambience .wprm-recipe-template-ht-jump-buttons a { With the extra lime though it was delicious. var RocketPreloadLinksConfig = {"excludeUris":"\/(?:.+\/)?feed(?:\/(?:.+\/?)?)?$|\/(?:.+\/)?embed\/|\/(index\\.php\/)?wp\\-json(\/. Reservations - We recommend making a reservation ahead of time. Hotels near Houston Museum of Natural Science at Sugar Land, Hotels near Fort Bend Children's Discovery Center, Hotels near Sugar Land Art Center and Gallery, Hotels near Sugar Land Heritage Foundation Museum, Hotels near (IAH) George Bush Intercontinental Airport, Restaurants near Japaneiro's Sushi Bistro & Latin Grill, American Restaurants for Large Groups in Sugar Land, Indian Restaurants for Lunch in Sugar Land, Mexican Restaurants for Families in Sugar Land, Restaurants for Group Dining in Sugar Land. } Related: Try my other Quick Soups Pumpkin Soup, acorn squash soup and Butternut Squash Soup. 2168 TEXAS DR. 0 "symbol":typeof e},e=function(){function i(e,t){for(var n=0;n * { margin: 0; } We ordered like 10 different things and everything was good. It wasa great experience and the food was delicious!More. Really small spot but damn, the food was delicious! Through this blog, we share our eating adventures and recipes. For dinner, we ordered a large sampler of sushi rolls of Shaggy Dog, Rock & Roll, and a few others. Rate your favorite items on PriceListo to get personalized recommendations. The whole experience was impressive. Learn. I tried it for the first time and I was pleasantly surprised. We hope you enjoy following along! Another was their edamame, also very good. The miso was cold and watered down and the rolls were smothered in sauce, which made me think the fish may not be the freshest.I used to love japaneiros but something has changed.More, Looking for a spicy spin on your regular sushi roll? Make sure you use the small avocado and NOT the large avocado. Where is this coming from? Served with our Baja dipping sauce and spicy ponzu. Thin slices of seared Angus beef, caramelized onions and avocado wrapped in soybean paper and topped with unagi sauce and sesame seeds, Fresh salmon and cucumber wrapped in seaweed paper and topped with lightly torched fresh salmon, Japanese mayo, mamba sauce and crispy garlic, Kani, salmon, white radish, kaiware and cucumber wrapped in soybean paper and topped with avocado, cream cheese, snow crab, jalapenos and green onion with sriracha, unagi and ponzu sauces, Hamachi, susuki, namasake, maguro, avocado, green tobiko and masago, Spicy tuna, avocado, cucumber, kaiware and spicy mayo topped with shredded kani, tempura crisps, sriracha sauce and green onions, Albacore mixed with mayo and masago, avocado and jalapeno with tuna, salmon and green onions, topped with power sauce, Spicy tuna topped with salmon and avocado, Spicy escolar, fried soft shell crab, jalapenos and avocado topped with parsley, ponzu and rooster sauces, Spicy yellowtail, cilantro and avocado wrapped in soybean paper and topped with fresh tuna, sliced jalapenos and yuzu sauce, Spicy hamachi, jalapenos and sriracha wrapped in soybean paper topped with habanero masago, green tobiko and chilli powder. Cream of Avocado Soup is the perfect soup for summer. .wprm-recipe-template-ht-2023 .wprm-recipe-name, Come, heal with me! ($10), Simply cucumber, rice and seaweed paper ($5), Avocado and cucumber with rice and seaweed paper ($8), Exquisite and tender South American style Angus tenderloin marinated in chimichurri and grilled to your specification, served with roasted garlic mashed potatoes and sweet plantain slices ($36), Stir-fried rice with shrimp, salmon, vegetables, herbs and spices served with sweet plantain slices ($15/$23 for family size), Parmesan crusted chicken breast topped with lemon sage cream sauce, shiitake mushrooms and roasted fingerling potatoes ($21), Fresh herb-crusted salmon filet served with a creamy broccoli risotto with balsamic reduction ($22), Lean and tender chicken breast grilled Latin style, served with tempura sweet potatoes and seasonal mixed vegetables sauted with garlic ($18), Grilled chicken, grilled vegetables, mixed greens, mozzarella, yogurt pico and black beans all in a spinach wrap ($15), Tender Angus strip loin steak "parrilla" strips topped with caramelized onions, yuquita fries and black beans ($22), A roasted salmon filet with shrimp in a bed of garlic butter sauce, served with yuca fries ($28), PINCHOS PLATTER (Skewers) (signature dish), Four deliciously marinated grilled skewers: Salmon, Shrimp, Beef and Chicken, served over yucas and topped with our Latin roasted peppers sauce. Don't feel like cooking today? very good, but not as much crab meat and the jalapeos did not have much flavor. } .wprm-recipe-template-ht-2023 .wprm-call-to-action { Delicate Andean soup with crab meat, salmon, herbs and bell peppers, Traditional Japanese miso broth with seaweed, green onion and tofu, Silky and smooth avocado and cilantro cream topped with kani and avocado slices, Organic mixed greens, tomato and cucumber with a creamy garlic cilantro dressing and topped with crispy wonton strips, Spinach, thin carrot slices and kaiware (radish sprouts) with a creamy peanut dressing and topped with toston crisps, Spring mix, pickled daikon and apple with a ginger lime dressing, Classic Chuka salad with julienne cucumber and carrot, cilantro and pico with spicy ponzu sauce, Kani, cucumber, avocado, masago and sesame seeds, Baked unagi and cucumber inside, topped with avocado, sesame seeds and unagi sauce, Fried soft shell crab, cucumber, kaiware, green onion, Japanese mayo and masago, Fresh tuna mixed with spicy chili and spices, avocado, green onion and sesame seeds, Crab meat rolled in squid and flash fried then rolled in soybean paper with masago and rice and topped with unagi sauce and sesame seeds, Crispy tempurized jumbo shrimp, cucumber, kaiware, green onion with Japanese mayo and masago, Smoked salmon, jalapeno and cream cheese wrapped in seaweed paper and flash fried then wrapped with rice and masago in soybean paper. If we go back, we will request to sit outside and will order something different.More. But, you can choose any combination of nuts as a garnish. .wprm-recipe-template-ht-2023 .wprm-recipe-header { }window.lazyLoadOptions={elements_selector:"img[data-lazy-src],.rocket-lazyload",data_src:"lazy-src",data_srcset:"lazy-srcset",data_sizes:"lazy-sizes",class_loading:"lazyloading",class_loaded:"lazyloaded",threshold:300,callback_loaded:function(element){if(element.tagName==="IFRAME"&&element.dataset.rocketLazyload=="fitvidscompatible"){if(element.classList.contains("lazyloaded")){if(typeof window.jQuery!="undefined"){if(jQuery.fn.fitVids){jQuery(element).parent().fitVids()}}}}}};window.addEventListener('LazyLoad::Initialized',function(e){var lazyLoadInstance=e.detail.instance;if(window.MutationObserver){var observer=new MutationObserver(function(mutations){var image_count=0;var iframe_count=0;var rocketlazy_count=0;mutations.forEach(function(mutation){for(var i=0;i Louis Robles Attorney Miami, Kyocera Duraxv Extreme How To Turn On, Articles J